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Anthropogenic Climate change is a globally recognized threat multiplier. Yet, decades of intergovernmental negotiations have failed to curb toxic levels of fossil fuel energy-related air pollution which the World Health Organization (WHO) has id[...]Nouveautétexte imprimé
Ahmed E. Yousef, Auteur ; Joy G. Waite-Cusic, Auteur ; Jennifer J. Perry, Auteur | N.J (U.S.A) : Wiley | 2022Analytical Food Microbiology: A Laboratory Manual develops the practical skills and knowledge required by students and trainees to assess the microbiological quality and safety of food. This user-friendly textbook covers laboratory safety, bas[...]Nouveautétexte imprimé
In Biopharmaceutics - From Fundamentals to Industrial Practice, distinguished Scientists from the UK's Academy of Pharmaceutical Sciences Biopharmaceutica Focus Group deliver a comprehensive examination of the tools used within the field of bi[...]Nouveautétexte imprimé
In the newly revised second edition of Food Chemistry: A Laboratory Manual, two professors with a combined 50 years of experience teaching food chemistry and dairy chemistry laboratory courses deliver an in-depth exploration of the fundamental[...]Nouveauté